Results and recipes compiled by Karin Stanton | Hawaii 24/7 Contributing Editor
This year, 39 contestants entered 44 entree and dessert recipes in Professional, Amateur, Culinary Student, and Keiki categories. Contestants included 17 of West Hawaii’s top professional culinarians, plus some stand-out amateur and keiki contestants.
Here are the winners and their recipes:
1. Kealakehe Middle School – Mika Bettencourt – Kona Coffee Lava Flow ($100 KTA gift certificate & trophy)
2. Ke Kula Ehunuikaimalino – Tehani Walker-Bray – Kona Mocha Cream Roll ($50 KTA gift certificate & ribbon)
3. Naalehu Elementary School – Emily McKinley – Kona Coffee Tiramisu with Lilikoi Coulee ($25 KTA gift certificate & ribbon)
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